(SeaPRwire) – HONG KONG, April 20, 2026 — Douce Vallée today announced it is expanding its brand footprint with a targeted focus on custom corporate gifting and event dessert services. Operating out of its licensed food manufacturing facility in Kwun Tong, this artisanal brand is broadening its offerings to deliver comprehensive, luxury dessert experiences tailored exclusively for B2B clients, weddings, and large-scale corporate events.
Founded in 2020, Douce Vallée has cultivated a robust reputation for blending French aesthetic sensibilities with heartfelt storytelling via its handcrafted chocolates and pastries. This newly expanded business division translates this very same philosophy into tailored commercial solutions. The brand’s updated service lineup now includes the curation of elegant Party Dessert Corners for weddings and corporate functions, guaranteeing a premium visual and culinary experience for all guests.
Additionally, Douce Vallée is launching customized corporate gifting services. This range features specially curated festive gift boxes made for Mid-Autumn Festival, Christmas, New Year, and general corporate client appreciation initiatives. The brand also accommodates highly personalized, small-batch requests, including custom graduation treats and personalized farewell gifts.
This commercial expansion is led by Head Chocolatier Ziv Leung, who brings 18 years of professional pastry and dessert industry experience to his role. After studying Western cuisine at the Chinese Culinary Institute, Ziv trained under a French executive pastry chef, and he applies rigorous, industry-standard quality controls to the brand’s expanded operations. Whether baking daily fresh handmade cookies, delicate French pastries, or high-volume corporate chocolate orders, the team maintains strict oversight over ingredient selection, temperature accuracy, and polished visual design using premium French cocoa.
“Our core belief is that chocolate is more than just dessert—it’s the start of a meaningful story,” shared Ziv Leung, Founder and Head Chocolatier of Douce Vallée. “By expanding our focus to corporate gifting and event services, we’re simply helping brands and couples share their one-of-a-kind stories through artisanal craftsmanship and delicious, thoughtful flavors.”
Corporate event planners, brands, and soon-to-be-wed couples looking for bespoke dessert services, custom handmade cookies, or personalized gifting solutions are invited to explore the brand’s full range of offerings at https://doucevallee.store.
About Douce Vallée
Founded in 2020 and based in Kwun Tong, Hong Kong, Douce Vallée is an artisanal chocolate and French dessert brand helmed by Head Chocolatier Ziv Leung. Operating out of a government-licensed food manufacturing facility, the brand is committed to delivering the purest flavors via fully handcrafted processes and premium ingredients. Douce Vallée specializes in customized B2B corporate gifting, elegant festive gift boxes, and bespoke dessert corner solutions for weddings and corporate brand events.
Media Contact
Ziv Leung
Phone: +85291010004
Email: cs@doucevalleedv.com
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